5-Day Bakery Café with $218K+ Surplus

Open just five days a week with short trading hours, this highly profitable bakery offers strong returns and clear growth potential. It’s a well-established local business with consistent sales, strong margins, and simple, easy-to-manage systems. All production is done on site, giving full control over quality and costs — with food costs at an impressive 16% of sales.

The business generates a working owner surplus of $218,000+ per annum and operates with an experienced team already in place. A skilled full-time Head Baker and trained staff handle production, so a new owner does not need to be a qualified baker. Full training and handover support ensure a smooth transition. This is a genuine “step in and keep it moving” opportunity.

Why it makes sense:

• Proven profitability – $218k+ surplus
• Low 16% food costs
• Head Baker in place
• Simple systems and efficient team
• Only 5 trading days
• Early finishes and two full days off

The business enjoys steady daily trade and repeat customers.

Growth opportunities include:

• Wholesale supply to cafés and retailers
• Corporate/event catering
• Online ordering and delivery
• Extended hours or a sixth trading day
• Expanded packaged/seasonal lines

A strong, lifestyle-friendly hospitality business with structure already in place and genuine upside.

Asking $429,000 plus stock.

Enquire now for the full Information Memorandum.

Nick Giles, 021 676 832, nick.giles@linkbusiness.co.nz
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